Slow Cooker Keto Turkey Breast


It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast and enjoy juicy, flavorful turkey!

This recipe is super easy to make using the slow cooker, it only takes 10 minutes to prep and then you can relax until its done! Best part, is keto friendly and perfect for dinner with the family.

AuthorTatiana
RatingDifficultyBeginner

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

Yields6 Servings
Prep Time10 minsCook Time4 hrsTotal Time4 hrs 10 mins

 7 lbs Bone-in turkey breast (2 halves joined at the breast bone)
 ¼ cup Butter, softened
 4 cloves Garlic, minced
 2 tsp Fresh rosemary
 2 tsp Sea salt
 ½ tsp Black pepper
 2 tsp Fresh parsley
 1 large Yellow onion (cut into large, thick slices)
 2 tsp Fresh thyme
 ½ tsp Paprika
 ½ cup Chicken broth

1

In a small bowl, mash together the butter, salt, pepper, garlic, rosemary, thyme, parsley, and paprika.

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

2

Use paper towels to pat the turkey VERY dry, so that the herb butter sticks better. Rub the butter all over the top and sides of the turkey breast. (It's ok if it doesn't fully spread, just pat it down as best you can.)

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

3

Grease the bottom of the slow cooker with more butter. Place the onion inside and pour the chicken broth over it. (The onion will help keep the turkey raised.) Place the turkey breast on top of the onion.

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

4

Cover and cook for 6-8 hours on low or 4-5 hours on high, until internal temperature reaches at least 160 degrees F (71 degrees C) inside (it will rise another 5 degrees during broiling and resting). If you can, lift the lid about an hour into cooking and use a pastry brush to spread the herb butter more evenly over the top and sides of the turkey. (Don't use melted butter from the beginning because it will all drip off the cold turkey.)

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

5

When the turkey is done, discard the onions but save the liquid below, which you can use as chicken broth in recipes!

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

6

Toward the end, preheat the broiler and place the rack close to it, with just enough room for the turkey to fit underneath. Transfer the turkey breast to a baking dish or roasting pan, and broil for 4-8 minutes, until browned. Rest for 10 minutes before slicing.

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

Ingredients

 7 lbs Bone-in turkey breast (2 halves joined at the breast bone)
 ¼ cup Butter, softened
 4 cloves Garlic, minced
 2 tsp Fresh rosemary
 2 tsp Sea salt
 ½ tsp Black pepper
 2 tsp Fresh parsley
 1 large Yellow onion (cut into large, thick slices)
 2 tsp Fresh thyme
 ½ tsp Paprika
 ½ cup Chicken broth

Directions

1

In a small bowl, mash together the butter, salt, pepper, garlic, rosemary, thyme, parsley, and paprika.

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

2

Use paper towels to pat the turkey VERY dry, so that the herb butter sticks better. Rub the butter all over the top and sides of the turkey breast. (It's ok if it doesn't fully spread, just pat it down as best you can.)

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

3

Grease the bottom of the slow cooker with more butter. Place the onion inside and pour the chicken broth over it. (The onion will help keep the turkey raised.) Place the turkey breast on top of the onion.

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

4

Cover and cook for 6-8 hours on low or 4-5 hours on high, until internal temperature reaches at least 160 degrees F (71 degrees C) inside (it will rise another 5 degrees during broiling and resting). If you can, lift the lid about an hour into cooking and use a pastry brush to spread the herb butter more evenly over the top and sides of the turkey. (Don't use melted butter from the beginning because it will all drip off the cold turkey.)

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

5

When the turkey is done, discard the onions but save the liquid below, which you can use as chicken broth in recipes!

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

6

Toward the end, preheat the broiler and place the rack close to it, with just enough room for the turkey to fit underneath. Transfer the turkey breast to a baking dish or roasting pan, and broil for 4-8 minutes, until browned. Rest for 10 minutes before slicing.

It's dinner time and you want something easy, low carb and delicious? Then check out this fantastic slow cooker keto turkey breast.

Slow Cooker Keto Turkey Breast

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