Slow Cooker Keto Chili

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

This tasty and filling recipe in easily made using a few ingredients and in your slow cooker, so you can relax and sit back for the result. Did we mention this chili is gluten free and low carb!

AuthorTatiana
RatingDifficultyBeginner

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

Yields10 Servings
Prep Time15 minsCook Time8 hrsTotal Time8 hrs 15 mins

 8 Cloves garlic, minced
 ½ Onion, chopped
 30 oz Can diced tomatoes (with liquid)
 4 oz Can green chiles (with liquid)
 2 ½ lbs Ground beef
 ¼ cup Chili powder
 6 oz Can tomato paste
 1 tbsp Dried oregano
 2 tbsp Worcestershire sauce
 2 tsp Sea salt
 2 tbsp Cumin
 1 tbsp Black pepper
 1 Medium bay leaf Optional

1

In a skillet over medium-high heat, cook the chopped onion for 5-7 minutes, until translucent (or increase the time to about 20 minutes if you like them caramelized). Add the garlic and cook for a minute or less, until fragrant.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

2

Add the ground beef. Cook for 8-10 minutes, breaking apart with a spatula, until browned.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

3

Transfer the ground beef mixture into a slow cooker. Add remaining ingredients, except bay leaf, and stir until combined. Place the bay leaf into the middle, if using.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

4

Cook for 6-8 hours on low or 3-4 hours on high. If you used a bay leaf, remove it before serving.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

Ingredients

 8 Cloves garlic, minced
 ½ Onion, chopped
 30 oz Can diced tomatoes (with liquid)
 4 oz Can green chiles (with liquid)
 2 ½ lbs Ground beef
 ¼ cup Chili powder
 6 oz Can tomato paste
 1 tbsp Dried oregano
 2 tbsp Worcestershire sauce
 2 tsp Sea salt
 2 tbsp Cumin
 1 tbsp Black pepper
 1 Medium bay leaf Optional

Directions

1

In a skillet over medium-high heat, cook the chopped onion for 5-7 minutes, until translucent (or increase the time to about 20 minutes if you like them caramelized). Add the garlic and cook for a minute or less, until fragrant.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

2

Add the ground beef. Cook for 8-10 minutes, breaking apart with a spatula, until browned.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

3

Transfer the ground beef mixture into a slow cooker. Add remaining ingredients, except bay leaf, and stir until combined. Place the bay leaf into the middle, if using.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

4

Cook for 6-8 hours on low or 3-4 hours on high. If you used a bay leaf, remove it before serving.

In the mood for yummy chili but want a healthy spin? Check out this delicious slow cooker keto chili recipe, perfect for a light lunch.

Slow Cooker Keto Chili

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