Keto Tomato Soup Recipe

No meal can be fully completed without a delicious creamy Keto Tomato Soup recipe that you can make for the whole family.

Either as a  side dish or as a main dish, Tomato  Soup is super easy, and what else, insanely tasty!!

You can surprise your family with this delish recipe and the best part is that you can eat it guilt-free since is keto friendly! Jut give it a try and make sure to make enough for everybody. What's not to love about a tasty meal that can also keep your waistline on check; it's a win-win! 

AuthorMiva
RatingDifficultyIntermediate

No meal can be fully completed without a delicious creamy Keto Tomato Soup recipe that you can make for the whole family.

Keto Tomato Soup Recipe

Yields5 Servings
Prep Time5 minsCook Time25 minsTotal Time30 mins

 1 tsp dried Oregano
 2 cloves of garlic
 2 tbsp olive oil
  tsp black pepper
 ½ tsp salt
 ¼ cup Chopped Onion
 1 tbsp Tomato Paste
 14.50 oz Peeled Tomatos
  cup Feta Cheese
  cup Heavy Cream
 3 cups Water

1

Heat olive oil (butter) over medium heat in a large pot (Dutch Oven). Add the onion and cook for 2 Minutes, stirring frequently.

2

Add the garlic and cook for 1 Minutes. Add tomatoes, salt, pepper, oregano, basil, tomato paste and water. Bring to a boil, then reduce to a simmer.

3

ok on medium heat for 20 Minutes, until the tomatoes are tender and cooked.

4

Using an immersion blender, blend until smooth. Add the cream and feta cheese. Cook for 1 Minutes more.

5

Add more salt if needed. Serve hot.

 

Ingredients

 1 tsp dried Oregano
 2 cloves of garlic
 2 tbsp olive oil
  tsp black pepper
 ½ tsp salt
 ¼ cup Chopped Onion
 1 tbsp Tomato Paste
 14.50 oz Peeled Tomatos
  cup Feta Cheese
  cup Heavy Cream
 3 cups Water

Directions

1

Heat olive oil (butter) over medium heat in a large pot (Dutch Oven). Add the onion and cook for 2 Minutes, stirring frequently.

2

Add the garlic and cook for 1 Minutes. Add tomatoes, salt, pepper, oregano, basil, tomato paste and water. Bring to a boil, then reduce to a simmer.

3

ok on medium heat for 20 Minutes, until the tomatoes are tender and cooked.

4

Using an immersion blender, blend until smooth. Add the cream and feta cheese. Cook for 1 Minutes more.

5

Add more salt if needed. Serve hot.

Keto Tomato Soup Recipe

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